After breakfast, we checked out of the Prince Sakura Tower Tokyo, dropped off our bags at Shinagawa Station, and headed to Koraku-en, a garden near Ueno. After walking through the garden, we had lunch nearby and then visited the Meiji Jingu‘s inner garden. We then had an afternoon snack in Omotesando before taking the Shinkansen to Kyoto where we checked into the Hyatt Place Kyoto.
Continue reading “Koraku-en and the Meiji Jingu Inner Garden”Tokyo Marunouchi at Night
After arriving at Haneda, we quickly passed through immigration and customs and checked in at the Prince Sakura Tower Tokyo by Shinagawa Station. We then took the Yamanote line up to Tokyo Station where we had a quick dinner. Afterwards, we walked around the Marunouchi area to the west of the station before heading back via Yurakucho.
Continue reading “Tokyo Marunouchi at Night”Domodossola and the Sacro Monte Calvario
We decided to spend our last full day in Switzerland in Italy! The easiest city to reach is Domodossola, partly thanks to a relatively early EuroCity Trenitalia train that makes minimal stops on the way. We headed up to the Sacro Monte Calvario, a UNESCO World Heritage site, along the Via Crucis. Afterwards, we had Italian food for lunch, walked around Domodossola a bit, and headed back to Montreux.
Continue reading “Domodossola and the Sacro Monte Calvario”The Two Castles of Sion
We headed out today to see the two castles perched on hills above Sion. The Château de Tourbillon sits atop one while the Basilique de Valère sits atop the other. It ended up raining the entire time we were there but we still made it to both!
Continue reading “The Two Castles of Sion”Cheese and a Castle in Gruyères
We headed out in the morning to Gruyères, home of Switzerland’s Gruyère cheese. As the forecast was calling for rain in the afternoon, we first headed to the castle atop a small hill near the small town. After exploring the castle and having lunch in a nearby restaurant, we returned to town to check out the Gruyère cheese museum and shop.
Continue reading “Cheese and a Castle in Gruyères”